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Monday, March 26, 2012

THAI GRILLED PORK


The recipe and ingredients.

* 450 grams pork (cut into long and thin).

* 2 tablespoons sugar.

* 1 teaspoon salt.

* 3 cloves garlic, crushed.

* 1 tablespoon milk.

* 1 tablespoon fish sauce.

Do not plug a bag of pork roast.

How to do step by step.

1. The pork mixture and leave to marinate for about 2-6 hours (I leave it for a long time.Pigs are extremely soft and fragrant).

2. Was marinated and then. Pork on skewers. Grill on medium heat and bring to thegrilled marinated pork to apply water to the villages, resorts, they ิิิิิิิิิิิิิิิิิิิิิิิิิิิิิิิิิิิิิ่ onion flavor even more.

3. On the grill. The Rgiii served up with fresh vegetables, sliced ​​cucumber, tomatoand rice.

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